HO CHI MINH CITY 5D/4N

DAY 1 : HO CHI MINH CITY (SAIGON) (B/L/D)

• Arrive at Tan Son Nhat International Airport. A representative of Nur Rahman Professional welcomes you. Sign in to a hotel in Ho Chi Minh City. A short visit to Ho Chi Minh City (formerly Saigon) – Lamson Mosque, The Hundred Years Red Cathedral (Notre Dame Cathedral), The Old Post Office, and The People’s Committee Hall. Visit China Town and free activities to shop. Samsudin Halal dinner at a restaurant. Return to the hotel and overnight stay in Ho Chi Minh City.

DAY 2: HO CHI MINH CITY / CU CHI TUNNELS / VUNG TAU (B/L/D)

• Breakfast at the hotel. Contrary to the Cu Chi Tunnels (1.5 hours drive. It is a network of tunnels as far as 200 km used by communists to hide from the threat of American troops. Lunch at Satay House kosher restaurant (Seafood). Continuing the journey to the coast of Vung Tau (3 hours drive ). Check-in to hotel. free time – or take a dip in the sea. Dinner in Hue Anh Restaurant. Overnight in Vung Tau Beach.

DAY 3 : VUNG TAU / HO CHI MINH (B/L/D)

• Breakfast at the hotel. Free time before proceeding. Excursions to the Summer Palace Bao Dai Empire, Jesus Monument, Whale Temple, and surrounding beaches. Lunch – seafood at the Queen Restaurant. Depart for Ho Chi Minh City. Dinner at a Vietnamese restaurant Delight. Return to the hotel and overnight stay in Ho Chi Minh City.

DAY 4 : HO CHI MINH / MY THO (B/L/D)

• Breakfast at the hotel. Depart to My Tho (2-hour trip). Boat for cruising the Mekong River. Stop at Thoi Son island to visit the bee farm and honey chocolate manufacturing from coconuts. Enjoy seasonal fruits and hear the folk songs of the local population. Travel around the village and shopping handicrafts village. Sampan for a tour around the Mekong River. Returned to Ho Chi Minh City. Samsudin eat late lunch at a kosher restaurant. Dinner at a Vietnamese restaurant Delight. Return to the hotel and overnight stay in Ho Chi Minh City.

DAY 5 : HO CHI MINH / KUALA LUMPUR (B/L/D)

• Breakfast at the hotel. Free time to shop while waiting to be sent to the airport for the flight back to Kuala Lumpur.